Garlic

Garlic — calories and macros

Proteins: 18% 6.5g
Fats: 1% 0.5g
Carbohydrates: 81% 29.9g
Ratio of proteins, fats and carbohydrates13 : 1 : 59.8

Nutrition facts per 100 grams of garlic

6.5
0
29.9
0.5
143

Vitamins in garlic

Vitamin K (Phylloquinone)

2 mcg

Vitamin B2

100 mcg

Vitamin B3(niacin)

800 mcg

Vitamin B5 (Pantothenic acid)

600 mcg

Vitamin B6

1200 mcg

Minerals in garlic

Calcium

180000 mcg

Selenium

30 mcg

Notes

Only a couple of cloves as a seasoning, do not eat heads.