Poltavska semi-smoked sausage — calories and macros

Name: Poltavska semi-smoked sausage
Yield: 100 g
Ingredients: Poltavska semi-smoked sausage

Proteins: 0% 16.40g

Fats: 0% 39.00g

Carbohydrates: 0% 0.00g

Ratio of proteins, fats and carbohydrates1 : 2.4 : 0

Nutrition facts per 100 grams of poltavska semi-smoked sausage

16.40

39.80

0.00

39.00

417.00

Vitamins in poltavska semi-smoked sausage

Vitamin B1 (Thiamine)

270 mcg

Vitamin B2

130 mcg

Vitamin B3(niacin)

2300 mcg

Vitamin B6

110 mcg

Vitamin B9 (Folic acid)

5 mcg

Minerals in poltavska semi-smoked sausage

Potassium

329000 mcg

Calcium

28000 mcg

Magnesium

24000 mcg

Sodium

1622000 mcg

Sulfur

164000 mcg

Phosphorus

200000 mcg

Chlorine

2500000 mcg

Iron

2200 mcg

Iodine

7 mcg

Notes

Poltava semi-smoked sausage is a Category B product made from coarsely ground pieces of pork and pork belly. Due to the smoking process, it acquires a characteristic aroma and an elastic texture with visible pieces of fat, as well as a pleasant, moderately salty taste with a slight garlicky spice.