
Raw Rabbit Meat — calories and macros
Proteins: 78% 20g
Fats: 22% 5.5g
Carbohydrates: 0% 0g
Ratio of proteins, fats and carbohydrates3.6 : 1 : 0
Nutrition facts per 100 grams of raw Rabbit Meat
20
72.8
0
5.5
136
Vitamins in raw Rabbit Meat
Vitamin B1 (Thiamine)
100 mcg
Vitamin B2
200 mcg
Vitamin B3(niacin)
7300 mcg
Vitamin B5 (Pantothenic acid)
800 mcg
Vitamin B6
500 mcg
Vitamin B9 (Folic acid)
8 mcg
Vitamin B12
7.2 mcg
Vitamin B11(L-carnitine)
25000 mcg
Minerals in raw Rabbit Meat
Potassium
330000 mcg
Calcium
13000 mcg
Magnesium
19000 mcg
Sodium
41000 mcg
Phosphorus
213 mcg
Copper
100 mcg
Selenium
24 mcg
Zinc
1600 mcg
Iron
1600 mcg
