Radish — calories and macros
Proteins: 26% 1.2g
Fats: 2% 0.1g
Carbohydrates: 72% 3.4g
Ratio of proteins, fats and carbohydrates12 : 1 : 34
Nutrition facts per 100 grams of radish
1.2
0
3.4
0.1
19
Vitamins in radish
Vitamin C (Аscorbic acid)
20 mcg
Vitamin K (Phylloquinone)
233000 mcg
Vitamin P (Bioflav)
20000 mcg
Vitamin B2
40 mcg
Vitamin B3(niacin)
400 mcg
Vitamin B4 (Choline)
6500 mcg
Vitamin B5 (Pantothenic acid)
180 mcg
Vitamin B6
100 mcg
Vitamin B9 (Folic acid)
6 mcg
Vitamin B8 (Inositol)
10000 mcg
Minerals in radish
Iron
340 mcg
Potassium
233000 mcg
Calcium
25000 mcg
Magnesium
10000 mcg
Sodium
39000 mcg
Phosphorus
20000 mcg
Vanadium
185 mcg
Manganese
69 mcg
Copper
50 mcg
Selenium
6 mcg
Fluorine
6 mcg
Zinc
280 mcg
