Sausages — calories and macros

Name: Sausages
Yield: 100 g
Ingredients: Sausages

Proteins: 0% 12.00g

Fats: 0% 28.70g

Carbohydrates: 0% 2.40g

Ratio of proteins, fats and carbohydrates5 : 12 : 1

Nutrition facts per 100 grams of sausages

12.00

54.00

2.40

28.70

320.00

Vitamins in sausages

Vitamin A (Retinol)

13 mcg

Vitamin B1 (Thiamine)

200 mcg

Vitamin D (Сalciferol)

1.1 mcg

Vitamin E (Tocopherol)

100 mcg

Vitamin B2

100 mcg

Vitamin B3(niacin)

2900 mcg

Vitamin B4 (Choline)

50700 mcg

Vitamin B5 (Pantothenic acid)

500 mcg

Vitamin B6

200 mcg

Vitamin B9 (Folic acid)

2 mcg

Vitamin B12

0.6 mcg

Vitamin F

3480 mcg

Minerals in sausages

Potassium

179000 mcg

Calcium

12000 mcg

Magnesium

13000 mcg

Sodium

911000 mcg

Phosphorus

121 mcg

Copper

100 mcg

Zinc

1300 mcg

Iron

800 mcg

Notes

Ideally, no more than 1 ang. per 100 gr., study the label and composition

Recipes with

45 min

Bigus with pork and sausages

Mushroom soup with sour cream and cheese

All recipes with Sausages