Tomatoes — calories and macros
Proteins: 12% 0.6g
Fats: 4% 0.2g
Carbohydrates: 84% 4.2g
Ratio of proteins, fats and carbohydrates3 : 1 : 21
Nutrition facts per 100 grams of tomatoes
0.6
0
4.2
0.2
20
Vitamins in tomatoes
Vitamin K (Phylloquinone)
10 mcg
Vitamin H(Biotin, B7)
1.2 mcg
Vitamin В10 (Para-amno-benzoic acid)
330 mcg
Vitamin B8 (Inositol)
54000 mcg
Vitamin U
80000 mcg
Vitamin N (Alpha Lipoic Acid)
0.56 mcg
