Veal — calories and macros
Proteins: 88% 19.9g
Fats: 12% 2.8g
Carbohydrates: 0% 0g
Ratio of proteins, fats and carbohydrates7.1 : 1 : 0
Nutrition facts per 100 grams of veal
19.9
0
0
2.8
106
Vitamins in veal
Vitamin A (Retinol)
1 mcg
Vitamin C (Аscorbic acid)
0 mcg
Vitamin E (Tocopherol)
150 mcg
Vitamin K (Phylloquinone)
342000 mcg
Vitamin P (Bioflav)
239000 mcg
Vitamin B2
230 mcg
Vitamin B3(niacin)
5800 mcg
Vitamin B9 (Folic acid)
5800 mcg
Minerals in veal
Potassium
342000 mcg
Calcium
29000 mcg
Magnesium
28000 mcg
Sodium
93000 mcg
Phosphorus
239000 mcg
Manganese
40 mcg
Copper
153 mcg
Selenium
152 mcg
Zinc
6010 mcg
Iron
1440 mcg
