Cherry — calories and macros
Proteins: 6% 0.8g
Fats: 4% 0.5g
Carbohydrates: 90% 11.3g
Ratio of proteins, fats and carbohydrates1.6 : 1 : 22.6
Nutrition facts per 100 grams of cherry
0.8
0
11.3
0.5
52
Vitamins in cherry
Vitamin A (Retinol)
400 mcg
Vitamin P (Bioflav)
2500000 mcg
Vitamin B2
30 mcg
Vitamin B3(niacin)
400 mcg
Vitamin B4 (Choline)
6100 mcg
Vitamin B5 (Pantothenic acid)
100 mcg
Vitamin B6
50 mcg
Vitamin N (Alpha Lipoic Acid)
15000 mcg
Minerals in cherry
Silicon
46000 mcg