
Creamy broccoli soup with cream
14
2
30
502g
Nutrition per 100g
4
0
7
7
96
DietHealthyanddeliciousLunchVegetablesSoups
From ingredients
Recipe preparation
Peel broccoli, wash, divide into inflorescences (stems can also be used by cutting into cubes).
Cook in boiling water, as soon as it boils again, you can turn it off.
Remove from heat and immerse in cold water
Put everything in a blender, add cream, spices and salt, and turn everything into puree.
On a plate can be garnished with cheese, chicken pieces or bacon
Bon Appetit!




