
Boiled chicken eggs
28
1
10
140g
Nutrition per 100g
19
0
1
16
236
DietBreakfastHealthyanddeliciousFastfoodFats & OilsEggsSnackAppetizers
From ingredients
Recipe preparation
Place eggs in salted boiling water and cook over medium heat until tender.
The duration depends on what you want to get in the end: soft-boiled - 3-3.5; in a bag - 4-6; hard boiled - 8-10 minutes. Pour the finished eggs with cold water so that they are better cleaned.
Enjoy your meal!

