Brownie

Cream:

Mix cream 33% + 1 tbsp. l. cocoa + 4 spoons of sweetener

Mix sweetener with vanilla

Then add: flour, cocoa and baking powder

Mix everything very well

Add eggs and softened butter

Stir the dough until smooth.

We spread a thin layer of dough into a mold, cream on top, then the dough until the end of the mold

Place in the oven at 180 ? and bake for 20 minutes

Top can be smeared with the remaining cream and sprinkle with powdered sugar

Bon Appetit!