Cheese cakes with egg

Cheese cakes with egg

51
1
20
220g
Nutrition per 100g
10
0
1
15
177
BreakfastHealthyanddeliciousFastfoodCheese

Recipe preparation

Place a couple of slices of cheese in a skillet with melted butter

Let the cheese melt, pour one egg over it, place a couple of cheese slices on top

When the egg begins to harden, flip to the other side

Bon Appetit!