Cream mousse
3
6
15
412g
Nutrition per 100g
5
114
10
15
199
From ingredients
Recipe preparation
Beat the sour cream with a mixer so that it almost doubles in volume.
Then add the sweetener and vanilla.
Mix everything and place in bowls.
Bon Appetit!
Beat the sour cream with a mixer so that it almost doubles in volume.
Then add the sweetener and vanilla.
Mix everything and place in bowls.
Bon Appetit!