Light salad

Name: Light salad
Total time: 15 min
Yield: 1
Cuisine: International
Ingredients: 100 g White cabbage; 50 g Celery Stalk; 50 g Hard cheese; 5 g Salt; 10 g Olive oil; 50 g Carrot

265g

Nutrition per 100g

From ingredients

Recipe preparation

Cut the cabbage and sprinkle it with salt, leaving it for 10 minutes, after which we crush it with our hands

After a minute add chopped celery, carrots and hard cheese

We fill with oil

Bon Appetit!