
Avocado ice cream
14
1
150
243g
Nutrition per 100g
2
0
9
20
212
AfternoonsnackDessertSnack
From ingredients
Recipe preparation
Peel the avocado and remove the bone
Grind it in puree with a blender
Three grated lemon zest, add it to the avocado
We squeeze lemon juice with our hands into our mass
Add salt and 3 teaspoons of sweetener
Grind again with a blender
We put all this in the freezer for an hour and a half
Bon Appetit!




