
Avocado salad
100
2
20
520g
Nutrition per 100g
2
0
10
14
172
DietBreakfastFromFreshProductsFats & OilsSaladsVegetables
Recipe preparation
Pepper the seeds and cut into strips.
Cut the tomatoes into thin slices.
Cut the avocado, remove the bone.
And cut into small pieces.
Whip the soy sauce with olive oil, season the salad. We mix.
Bon Appetit!





