Cheese casserole with meat and spinach

Cheese casserole with meat and spinach

10
2
40
1343g
Nutrition per 100g
16
0
1
17
229

Recipe preparation

Fry chopped spinach with minced meat

Salt a little, grate cheese on a fine grater

Separately beat eggs in a bowl and mix with cheese

Pour half of the egg and cheese dough into the prepared mold and bake in an oven preheated to 200 ? for 15 minutes

When the dough grasps, take out the mold and put the spinach and minced meat on top of the cake, pour the remaining dough on top and bake until golden brown

Bon Appetit!