
Cheese soup
14
3
60
767g
Nutrition per 100g
22
17
2
12
203
LunchFats & OilsMushroomsSoups
From ingredients
Recipe preparation
Throw the chicken breast, cut into pieces, into boiling water.
Fry champignons with dill, add them to the soup.
Add the processed cheese.
Salt to taste.
Enjoy your meal!






