Cottage cheese casserole

Name: Cottage cheese casserole
Total time: 40 min
Yield: 4
Cuisine: International
Ingredients: 500 g Cottage cheese; 4 pcs Chicken egg; 15 g Sugar substitute; 30 g Butter; 1 g Vanillin

125

826g

Nutrition per 100g

168

BreakfastConfectioneryBakery

From ingredients

Recipe preparation

Stir all ingredients. Grease a baking dish with oil and put everything in it. Bake the casserole for 30 minutes at medium temperature (150 - 160 ° C). Then turn off the oven and leave the casserole in it for another 5 minutes.

Enjoy your meal!