Curd cake with cheese

Name: Curd cake with cheese
Total time: 50 min
Yield: 2
Cuisine: International
Ingredients: 260 g Cottage cheese; 100 g Semi-hard cheese; 110 g Chicken egg; 3 g Baking powder; 18 g Sugar substitute; 3 g Flavoring

494g

Nutrition per 100g

135

From ingredients

Cottage cheese260 g

Semi-hard cheese100 g

Recipe preparation

Grate cheese, add cottage cheese, sweetener, a little baking powder, flavor, egg.

We mix everything.

We spread it in a greased mold.

Bake in the oven for 40 minutes at 210 ?

Bon Appetit!