Fish casserole

Fish casserole

2
4
40
865g
Nutrition per 100g
19
2
1
9
157

Recipe preparation

Season the fish with salt and pepper.

Cut the tomatoes into rings.

Mix the grated cheese + mayonnaise + mustard.

Spread evenly over the tomato and into the oven until golden brown, approx. 30 minutes.

Enjoy your meal!