
Minced chicken and cabbage cutlets
83
3
30
662g
Nutrition per 100g
18
2
2
16
225
CutletsLunchMeatFats & OilsVegetablesAt the Table
Recipe preparation
Grate the cabbage finely and add to the minced chicken. Stir in egg, mayonnaise, salt, spices. Heat a frying pan and brush with vegetable oil. Arrange the cutlets in a skillet and fry on each side. Enjoy your meal!





