Pancakes with egg, cheese and mushrooms

Name: Pancakes with egg, cheese and mushrooms
Total time: 45 min
Yield: 2
Cuisine: International
Ingredients: 440 g Chicken egg; 100 g Button mushrooms; 40 g Mayonnaise; 100 g Hard cheese; 5 g Dill; 2 g Salt; 20 g Sunflower oil

707g

Nutrition per 100g

248

BreakfastFried FoodsMushroomsEggsSnack

From ingredients

Chicken egg440 g

Button mushrooms100 g

Recipe preparation

Mix eggs with mayonnaise, salt and sunflower oil

Chop mushrooms finely

Fry in a pan

Grate cheese and add to mushrooms

Boil two eggs, chop finely and add to the mushrooms and cheese

Wrap spring rolls

Bon Appetit!