Pollock with cheese in the oven

Name: Pollock with cheese in the oven
Total time: 60 min
Yield: 3
Cuisine: International
Ingredients: 700 g Pollock Fish; 40 g Mayonnaise; 150 g Hard cheese; 5 g Salt; 2 g Black pepper powder

897g

Nutrition per 100g

131

HealthyanddeliciousFishFats & OilsCheese

From ingredients

Black pepper powder2 g

Recipe preparation

Cut the pollock into portioned pieces, coat with mayonnaise, salt and pepper.

Put on a baking sheet.

Season with salt, pepper, sprinkle with grated cheese, cover with foil and bake in the oven until tender.

Enjoy your meal!