
Pork ribs with onions in a roasting bag
8
5
70
1140g
Nutrition per 100g
20
3
0
48
513
From ingredients
Recipe preparation
Rub the pork ribs with salt and spices, add mayonnaise, put in a baking bag and secure the ends.
Bake in the oven at 180 ° C for about an hour.
15 minutes before being ready, cut the bag so that the dish has a golden brown crust.
Bon Appetit!





