
Pork with green beans
1
4
40
1086g
Nutrition per 100g
20
0
2
7
168
From ingredients
Recipe preparation
Cut the pork into cubes.
Fry with onions in vegetable oil until golden brown.
Add green beans, salt and pepper.
Pour in some water and simmer until tender.
Garnish with green onions when serving.
Enjoy your meal!






