Rolls with cottage cheese and herbs

Name: Rolls with cottage cheese and herbs
Total time: 15 min
Yield: 2
Cuisine: International
Ingredients: 200 g Cottage cheese; 15 g Dill; 10 g Garlic; 100 g Peking (Chinese) Cabbage; 2 g Salt; 2 g Spice

329g

Nutrition per 100g

109

From ingredients

Cottage cheese200 g

Dill15 g

Garlic10 g

Peking (Chinese) Cabbage100 g

Salt2 g

Spice2 g

Recipe preparation

For the filling, mix cottage cheese, herbs and garlic, you can add spices to taste.

Wash the leaves of Chinese cabbage, dry, cut off the white solid part.

Put the filling in the middle of the Chinese cabbage leaf, roll it up.

Enjoy your meal!