Cauliflower baked with minced meat.

Make minced meat from chicken fillet, 80 gr of cheese, salt and pepper

Dip the cabbage in salted boiling water and cook for 5-7 minutes

Then divide the cabbage into large inflorescences and mix with minced meat, form a ball and wrap in foil

Bake in an oven preheated to 230-250 ° C for 40-50 minutes

Then remove the foil, coat with mayonnaise and sprinkle with the remaining cheese

Bake another 20 minutes, until browned

Bon Appetit!