Cheese soup with beef
7
6
40
2912g
Nutrition per 100g
6
103
2
5
76
From ingredients
Recipe preparation
Cut the beef into squares, boil the broth, onions, carrots and mushrooms fry in a spoonful of butter (I have forest mushrooms).
Send the frying to the meat.
Wait until it boils for a few minutes, add cream cheese and 100 ml cream.
In the end, the herbs and salt taste.
Enjoy your meal.