Chicken fillet balls
3
1
45
777g
Nutrition per 100g
5
0
3
6
150
From ingredients
Recipe preparation
Mix chicken fillet + garlic in a blender.
Stir in the egg and add a little salt and pepper.
Grate the cheese and stir in the minced meat.
Grease a non-stick pan with oil.
Roll into balls of minced meat the size of a walnut (or slightly larger).
Bake in the oven for 15-20 minutes, turning the balls 1-2 times in the process.
Enjoy your meal!