Eggplant appetizer
12
2
30
488g
Nutrition per 100g
2
0
10
6
100
Recipe preparation
Peel the eggplants, cut into cubes, salt and squeeze
Fry with chopped onion
Salt, pepper
When cooled, add a clove of garlic
Bon Appetit!
Peel the eggplants, cut into cubes, salt and squeeze
Fry with chopped onion
Salt, pepper
When cooled, add a clove of garlic
Bon Appetit!