Meat loaf with cheese

Meat loaf with cheese

3
3
80
839g
Nutrition per 100g
14
0
4
16
220

Recipe preparation

Cut the onion into cubes and saut? it in a little oil

Mix the minced meat with the cooled onion, egg, salt and spices

Cut half or a little more cheese into small cubes, tomato into circles

Add cheese and chopped greens to the minced meat

Mix and beat it on a bowl

Put the mass in the mold

Brush with ketchup and overlap with tomatoes

Place in oven at 230 ° C for 30 min.

Then take out, sprinkle with the remaining cheese and return to the oven for another half hour

Cool before serving

Bon Appetit!