
Meat rolls with mushrooms
2
2
60
846g
Nutrition per 100g
19
0
1
23
291
From ingredients
Recipe preparation
Finely chop the mushrooms and fry with onions until tender, cool and add to the minced meat, also add salt, pepper, herbs, seasonings to taste and as desired
Mix everything thoroughly.
From minced meat we form walnut-sized circles and wrap each in a strip of bacon
We bake in the oven for 35 minutes at a temperature of 180 ° C
Bon Appetit!







