Meat rolls with mushrooms

Meat rolls with mushrooms

2
2
60
846g
Nutrition per 100g
19
0
1
23
291

Recipe preparation

Finely chop the mushrooms and fry with onions until tender, cool and add to the minced meat, also add salt, pepper, herbs, seasonings to taste and as desired

Mix everything thoroughly.

From minced meat we form walnut-sized circles and wrap each in a strip of bacon

We bake in the oven for 35 minutes at a temperature of 180 ° C

Bon Appetit!