
Penne with carbonara sauce
1
3
30
1085g
Nutrition per 100g
26
0
2
18
270
Recipe preparation
Fry the chicken breast and bacon, add the penne-shirataki (pre-washed well under running water) and the sauce.
Simmer for 10 minutes.
Sauce: mix avocado, garlic, egg, cream in a blender.
Sprinkle cheese over the dish.
Enjoy your meal!






