Pork accordion

Cut the cheese into slices 3-4 mm thick.

Cut the tomatoes into slices.

Cut the garlic into slices.

In a piece of pork, make cuts (not reaching the end) with a distance of about 1 cm between them.

Salt and pepper the pork (in the cuts too).

Put a slice of cheese, a slice of tomato, garlic in the cuts.

Wrap the pork in foil, put on a baking sheet, put in the oven.

Bake at 180 ° C for an hour.

Enjoy your meal!