Shirataki with liver
10
2
30
475g
Nutrition per 100g
20
14
48
9
356
Recipe preparation
Rinse the liver, cut into thin strips
Fry in vegetable oil
Mix sour cream, mayonnaise and spices, add to the liver
Rinse shirataki and place in skillet with liver, stir
Put out for 5-10 minutes. Done!
Bon Appetit!