Stuffed eggs with onions
8
2
30
392g
Nutrition per 100g
11
3
4
21
248
From ingredients
Recipe preparation
Boil the eggs, cut into halves and remove the yolks.
In a frying pan in vegetable oil, fry the onions and herbs, add the yolk.
Mix everything and stuff the eggs, pour mayonnaise.
Enjoy your meal!