Stuffed pepper

Сlean and wash the peppers, scald them in boiling water so that they do not taste bitter

While the peppers are cooling down - prepare the minced meat

Add salt and pepper to the minced meat, finely chopped onion, washed shirataki rice

Stuff the peppers, put them in a saucepan with a thick bottom

Cooking sauce for stewing

Mix water, sour cream, tomato paste, salt, pepper and pour the peppers with this sauce

Put on the stove and simmer over low heat until cooked

Bon Appetit!