Ventricles with vegetables

Name: Ventricles with vegetables
Total time: 35 min
Yield: 4
Cuisine: International
Ingredients: 800 g Chicken ventricles; 300 g Oyster Mushrooms; 60 g Mayonnaise; 55 g Chicken egg; 2 g Salt; 2 g Spice; 300 g Zucchini

5

4

35

1519g

Nutrition per 100g

16

1

4

9

157

From ingredients

Chicken ventricles800 g

Oyster Mushrooms300 g

Recipe preparation

Zucchini, mushrooms, ventricles, mayonnaise, pour the beaten egg.

Add salt, pepper, spices.

Fry until tender or bake.

Bon Appetit!