Baked chicken

Baked chicken

5
4
90
1286g
Nutrition per 100g
23
5
1
19
268

Recipe preparation

We rub the cheese. Finely chop the pepper and greens.

Mix everything and salt to taste. The filling is ready.

Beat off the chicken breasts well, brush with mayonnaise and leave for 40 minutes.

Then add a little salt. Spread the filling on each breast in an even layer and roll it into a roll.

Wrap each roll in foil and bake for 40 minutes at 180 ° C

Unwrap the foil, sprinkle the breasts with sesame seeds and bake for another 15 minutes.

Cut each finished breast into 4 pieces

Bon Appetit!