
Cabbage casserole with meat
2
8
60
3455g
Nutrition per 100g
10
5
4
9
150
From ingredients
Recipe preparation
Stew the cabbage until soft with carrots, spices, salt, cool, mix with grated Suluguni on a fine grater.
Fry minced meat with onions.
1 layer: half cabbage + drizzle with half cream and sour cream
2nd layer: whole minced meat
Layer 3: leftover cabbage.
Beat eggs, sour cream, cream.
Pour the mixture onto a future casserole.
Sprinkle with grated hard cheese on top.
Place in the oven for 40 minutes.
Bon Appetit!










