Cauliflower casserole

Cauliflower casserole

6
4
60
1194g
Nutrition per 100g
5
0
5
6
88

Recipe preparation

We disassemble the cauliflower into inflorescences, pour over boiling water.

Cut the onion into cubes, fry until transparent, add mushrooms and fry for 5-10 minutes.

Mix mushrooms with cabbage and put in a baking sheet.

Beat eggs, salt, pepper, add cream and mix.

Pour cabbage with mushrooms and sprinkle with grated cheese, put in the oven.

Bake at 180 ° C for 30-35 minutes.

Enjoy your meal!