Chicken and mushroom bread
4
3
140
1044g
Nutrition per 100g
24
0
1
4
133
Recipe preparation
Mix mushrooms and onions in a blender, egg (2 pieces), chicken fillet (3 pieces), garlic, salt, pepper - to taste.
Pour the mass into a mold, having previously covered it with oiled parchment.
Bake over low heat for two hours
Bon Appetit!