Chicken pancakes

Name: Chicken pancakes
Total time: 30 min
Yield: 1
Cuisine: International
Ingredients: 150 g Chicken fillet; 30 g Chicken broth; 55 g Chicken egg; 5 g Garlic; 30 g Onion; 2 g Salt; 2 g Spice

8

1

30

274g

Nutrition per 100g

8

0

5

151

From ingredients

Recipe preparation

Grind all ingredients in a blender.

Chicken breast - pre-boiled.

Form into flat pancakes and fry on both sides until golden brown.

Enjoy your meal!