Greek salad

Greek salad

18
6
25
1485g
Nutrition per 100g
4
8
6
15
177
BreakfastFromFreshProductsFresh VegetablesSnack

Recipe preparation

We do not cut the salad, but tear it with our hands, place it in a salad bowl.

Peel the cucumbers and chop coarsely - add to the salad leaves.

Peel the washed bell peppers and cut into large slices.

The size is the same as the sliced cucumbers.

Place the chopped peppers in a salad bowl.

Coarsely chop the tomatoes.

Add chopped tomatoes to the salad, and squeeze the juice of half a lemon onto them.

Sprinkle the salad with black pepper, oregano, basil, and salt a little.

Cut the olives into circles (pre-dry them).

Add chopped olives to the salad.

Season our Greek salad with olive oil.

Mix gently.

Enjoy your meal!