Liver fritters
15
2
30
755g
Nutrition per 100g
24
2
5
13
234
PancakesLunchMeatFats & OilsSnack
From ingredients
Recipe preparation
Grind the onion in a blender.
Add and grind the liver.
Add eggs and salt and beat more.
Fry in a heavy-bottomed pan without oil.
After the liver changes color, fry for at least another minute.
Enjoy your meal!