
Roll "Delicate"
14
1
25
637g
Nutrition per 100g
16
32
16
15
265
BreakfastEggsSnack
From ingredients
Recipe preparation
Beat eggs with sour cream and salt
Pour the mixture onto a baking sheet with parchment paper and bake at 180C for 10 minutes
Let cool slightly and turn over
Grate cheese, add garlic, herbs and sour cream
Spread the filling on the omelet and wrap in a roll
Bon Appetit!







