Squash Cavier

Squash Cavier

4
6
40min
888g
Nutrition per 100g
1
0
7
5
81

Recipe preparation

Cut everything into cubes, put in a saucepan, salt and pepper and put to stew.

When vegetables are tender, reduce heat and simmer for another 5-10 minutes.

Remove from heat and leave to cool.

Grind everything in a blender until the consistency of caviar.

Enjoy your meal!