Squash Cavier
4
10
60
1235g
Nutrition per 100g
1
2
8
0
40
Recipe preparation
Cut the courgettes into pieces, boil in salted water for 10 minutes, drain the water, chop in mashed potatoes.
Grate the carrots, chop the onion as you like, fry.
Add mashed tomatoes, simmer for another 5 minutes.
Grind everything with a blender.
Combine both masses, add garlic, salt, pepper and simmer for 30-40 minutes over low heat.
Add a tablespoon of vinegar and simmer for another 5 minutes.
Bon Appetit!