"Sushivkus" salad
4
4
40
697g
Nutrition per 100g
10
2
21
19
295
From ingredients
Recipe preparation
Shirataki rice - 100g - boil
Avocado - 1 pc - peel, cut into small cubes
Egg - 1pc. - boil - cut into small cubes
Fresh cucumber - 1pc. - peel - cut into small cubes
Shrimp s / m - 100g - hold for a minute in boiling water
Cream cheese (Philadelphia) - 100g - lightly freeze - cut into cubes
Mayonnaise - 2 tablespoons
Salt to taste
Lay the salad in layers:
Rice - avocado - plum. cheese - egg (add a little salt) - mayonnaise - cucumber - shrimp - plum. cheese.
Garnish with herbs when serving.
Enjoy your meal!